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38,942 words
50 illustrations
Synopsis
Dive into the vibrant world of Mexican cuisine with this cookbook! From sizzling street tacos to mouthwatering mole, this book guide you on a culinary journey through the heart of Mexico. Discover the secrets of crafting iconic dishes like Tacos al Pastor and Guacamole, and awaken your taste buds with the fiery elegance of Salsa de Habanero. Explore the rich history and diverse flavors that make Mexican food a global favorite. With step-by-step recipes and beautiful imagery, this cookbook brings the warmth and authenticity of Mexican kitchens to yours. Get ready to fiesta with flavors, and let the Mexican feast begin!
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Knowledge Elements
Reading Intent
| Purpose: | Self-help |
|---|---|
| Reader's Existing Knowledge: | Intermediate |
| Target Audience Age/Stage of Life: | Everyone (no target age) |
Example Forms
| Author's Personal Anecdotes: | Some |
|---|---|
| Citations: | Mentioned, but not linked or footnoted |
| Examples and Case Studies: | Occasional examples or case studies |
| Exercises and Reader Questions: | Evenly balanced between text and questions or exercises |
Writing Style
| Humor: | Serious |
|---|---|
| Narrative: | Third person |
About the author
Angelina Garcia
Angelina Garcia is a culinary virtuoso renowned for her expertise in the world of cooking. With a lifelong passion for gastronomy, she has honed her culinary skills through years of dedication and exploration. Angelina's culinary journey has taken her around the globe, where she's mastered a diverse array of cuisines and cooking techniques. Her talent lies not only in crafting delectable dishes but also in making complex culinary concepts accessible to all. Whether she's creating gourmet delights or simplifying weeknight meals, Angelina's flair for cooking and her commitment to sharing her knowledge have made her a beloved cooking expert and an inspiration to aspiring chefs everywhere.
